Showing posts with label Peas. Show all posts
Showing posts with label Peas. Show all posts

Thursday, July 7, 2011

Split Pea Soup

Today I want to share with you a a delicious and easy-to-do split pea soup recipe.

This recipe I adapted from Impraimis (kuking.net)


The quality of the split pea soup depends on the split peas and water you use. "Soft water helps the peas cook to a puree more quickly. The minerals in hard water prevent the peas from collapsing into a purée when cooked" (Tips for Cooking with Dried Peas - Best Cooking Pulses, Inc.). Important advice is not to add