It's a well-known fact that fruits, vegetables and herbs are best when they are in season. This is one reason why I started this list. Knowing what vegetables and fruits are available during the month helps me also make my diet diverse.
I am going to use different sources to compose my list of fruits, vegetables and herbs (see them after the list).
Here is a list of fruits, vegetables and herbs by months (in Europe)
(It will be updated as I am still working on it):
Winter
December
beetroot
carrot
celeriac (celery root)
horseradish
orange
pomegranate
pumpkin
sunchoke (Jerusalem artichoke)
January
beetroot
carrot
celeriac (celery root)
orange
pomegranate
pumpkin
sunchoke (Jerusalem artichoke)
February
beetroot
carrot
celeriac (celery root)
orange
pomegranate
pumpkin
sunchoke (Jerusalem artichoke)
Spring
March
carrot
celeriac (celery root)
orange
pumpkin
spinach
sunchoke (Jerusalem artichoke)
April
celeriac (celery root)
orange
pumpkin
spinach
May
aubergine (eggplant)
radish
spinach
Summer
June
aubergine (eggplant)
dill
radish
spinach
July
aubergine (eggplant)
beetroot
carrot
dill
fennel
radish
spinach
August
aubergine (eggplant)
beetroot
carrot
dill
fennel
hawthorn
radish
spinach
Autumn
September
aubergine (eggplant)
beetroot
carrot
celeriac (celery root)
dill
fennel
hawthorn
pomegranate
radish
spinach
October
aubergine (eggplant)
beetroot
carrot
celeriac (celery root)
dill
fennel
hawthorn
pomegranate
pumpkin
radish
spinach
sunchoke (Jerusalem artichoke)
November
beetroot
carrot
celeriac (celery root)
horseradish
orange
pomegranate
pumpkin
sunchoke (Jerusalem artichoke)
http://www.bestinseason.ie/whats-in-season/
http://eattheseasons.co.uk/index.htm
http://www.whats-in-season.com/
http://www.worldcommunitycookbook.org/season/guide/index.html
http://www.bbc.co.uk/food/seasons
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